Mini Macaroni Buns

Today I am sharing a recipe of macroni. Let us see first what a macroni is.

Macaroni is dry pasta shaped like narrow tubes. Made with durum wheat, macaroni is commonly cut in short lengths; curved macaroni may be referred to as elbow macaroni. Some home machines can make macaroni shapes, but like most pasta, macaroni is usually made commercially by large-scale extrusion. 

 The curved shape is created by different speeds of extrusion on opposite sides of the pasta tube as it comes out of the machine.


Mini Macaroni Buns 😍😍 

 Ingredients 


For The Crispy Bread Halves
6 mini brown bread burger buns
melted butter for brushing 


For The Macaroni Stuffing
1 cup boiled macaroni
1 tbsp butter
1 tsp finely chopped garlic (lehsun)
1/4 cup finely chopped capsicum (red and yellow)
1/4 cup finely chopped broccoli
1 tbsp plain flour (maida)
1 cup milk
1/4 cup grated processed cheese
2 tsp dry red chilli flakes (paprika)
1 tsp dried mixed herbs
salt to taste
1 tbsp tomato ketchup , optional


Method

For the crispy bread halves
1. Cut a mini burger bun halve into 2 halves and scoop out the centres to form a depression.


2. Repeat step 1 with the remaining 5 mini burger buns.


3. Brush all the bread halves with melted butter, place them on a greased baking tray and bake in a pre-heated oven at 200°c (400°f) for 8 to 10 minutes or till the bread halves turn crisp. Keep aside. 


For the macaroni stuffing


1. Heat the butter in a broad non-stick pan, add the garlic and saute on a medium flame for a few seconds.


2. Add the capsicum and broccoli and sauté on a medium flame for a few seconds.


3. Add the plain flour, mix well and cook on a medium flame for a few seconds.


4. Add the milk, mix well and cook on a medium flame for 2 to 3 minutes, while stirring continuously.


5. Add the cheese, chilli flakes, mixed herbs and salt, mix well and cook on a medium flame for 1 to 2 minutes, while stirring occasionally.


6. Add the macaroni, mix well and cook on a medium flame for 1 minute, while stirring occasionally.


7. Switch off the flame, add the tomato ketchup and mix well. 


How to proceed


Fill each crispy bread halve immediately with a little macaroni stuffing and serve immediately. 
Recipe by Tarladalal

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