Globus Ideas

Vegetable kolhapuri is a known dish from the city of Kolhapur in Maharashtra. There are variety of different flavors of dishes. This dish consists of mixed vegetables in a thick and spiced gravy. It is basically served as a main course accompanied by breads such as chapatis. People also have it with steamed rice. For the Kolhapuri gravy Ingredients - 2 cups tomato cubes - 10 cashewnuts (kaju) - 4 whole dry kashmiri red chillies , broken into pieces - 1 tbsp oil - 1 tbsp butter - 1 tsp cumin seeds (jeera) - 1 bayleaf (tejpatta) - 4 cloves (laung / lavang) - 1 small stick cinnamon (dalchini) - 2 cardamoms - 2 tsp garlic (lehsun) paste - 1 tsp ginger (adrak) paste - 1 tsp green chilli paste - 1/2 cup onion cubes - 1/2 tsp chilli powder - 1/4 tsp turmeric powder (haldi) - 1 tsp coriander (dhania) powder - 1 tsp garam masala - 1 tsp malvani masala - salt to taste Method 1. Combine the tomatoes, cashews, kashmiri red chillies and 2 tbsp of water in a mixer ...

Bread Upma is one of the peppiest ways to have bread! Although it is a great way to use up leftover bread, many people like it so much that they would go and buy a fresh pack of bread just to make this upma. Indeed, with desi shades of chillies, onions, tomatoes and spice powders, tempered traditionally, and perked up with tomato ketchup and lemon juice, this snack is replete with varied flavours that are sure to delight your palate. You will also thoroughly enjoy the unique texture of this upma, which can be had as a breakfast or evening snack. There are many styles to make bread upma. Recipe for bread upma is below Ingredients - 3 cups roughly torn bread pieces - 2 tbsp ghee - 2 tsp mustard seeds ( rai / sarson) - 6 to 7 curry leaves (kadi patta) - 1 tsp finely chopped ginger (adrak) - 1 tsp finely chopped garlic (lehsun) - 2 tsp finely chopped green chillies (optional) - 1/2 cup finely chopped onions - 1/2 - 1 cup finely chopped tomatoes - 1/2 tsp turmeric powder (h...

A sandwich is a food typically consisting of vegetables, sliced cheese or meat, placed on or between slices of bread, or more generally any dish wherein two or more pieces of bread serve as a container or wrapper for another food type. Most famous and healthy snacks for everyone. kids love sandwiches and  we can make sandwiches according to our kids favourite food. To make  this delicious sandwich we need some ingredients: 1. Bread Slices 2. Sliced Onions in circular shape 3. Sliced Tomato in circular shape 4. Salad Leaves 5. Cheese Spread 6. Mayonnaise or Cheese Spread 7. Dhania Chutney mixed in curd 8. Oil for Greasing Method 1. Take Bread Slice, we will evenly spread dhania chutney on the bread. Then will add Sliced Circular Onion and Sliced Circular Tomato on Bread. 2. Take another bread slice and take sandwich spread, spread it evenly on the bread (we took Dr Oetker's Sandwich Spread - it tastes very good). 3. Now we will add Salad Leaves on the first br...

Today, I am sharing a recipe of Urad Dal. We are making Urad Dal puri, to make Puris we need following ingredients and use following method to make Puris. Ingredients For The Dough we will take following ingredients - 1 cup plain flour (maida) - 1/4 cup semolina (rava/suji) - 1/2 tsp nigella seeds (kalonji) - salt to taste - 1 tbsp oil To make the Masala Powder - 1 tbsp cumin seeds (jeera) - 1 tbsp coriander (dhania) seeds - 1 tsp fennel seeds (saunf) - 8 black peppercorns (kali mirch) - 5 whole dry kashmiri red chillies , broken into pieces To make the Stuffing - 3/4 cup urad dal (split black lentils) - 2 tbsp oil - salt to taste - 1 tbsp finely chopped coriander (dhania) Other Ingredients - oil for deep-frying For Serving - sweet pickle Method For the dough 1. Combine all the ingredients in a deep bowl, mix well and knead into a stiff dough using enough water. Cover and keep aside for at least 10 to 15 minutes. For the masala powder 1. Combine all...

Scallions (also known as green onions, spring onions, or salad onions) are vegetables of various Allium onion species. Scallions have a milder taste than most onions. Their close relatives include garlic, shallot, leek, chive, and Chinese onion. Spring onions have hollow, tubular green leaves growing directly from the bulb. These leaves are used as a vegetable; they are eaten either raw or cooked. The leaves are often chopped into other dishes, in the manner of onions or garlic. Spring Onion Parcels Ingredients For The Pancakes - 1/3 cup cornflour - 1/3 cup plain flour (maida) - 1/3 cup milk - a pinch of salt - 2 tsp oil - melted butter for greasing and cooking For The Stuffing - 2 1/4 cups chopped spring onions whites and greens - 1 tsp finely chopped green chillies - 1 tbsp oil - a pinch of sugar - salt to taste To Be Mixed Into A Smooth Thick Paste - 2 tbsp plain flour (maida) - 3 tbsp water Other Ingredients - oil for deep-frying Method For the...

Today I am sharing a recipe of macroni. Let us see first what a macroni is. Macaroni is dry pasta shaped like narrow tubes. Made with durum wheat, macaroni is commonly cut in short lengths; curved macaroni may be referred to as elbow macaroni. Some home machines can make macaroni shapes, but like most pasta, macaroni is usually made commercially by large-scale extrusion.   The curved shape is created by different speeds of extrusion on opposite sides of the pasta tube as it comes out of the machine. Mini Macaroni Buns 😍😍  Ingredients   For The Crispy Bread Halves 6 mini brown bread burger buns melted butter for brushing  For The Macaroni Stuffing 1 cup boiled macaroni 1 tbsp butter 1 tsp finely chopped garlic (lehsun) 1/4 cup finely chopped capsicum (red and yellow) 1/4 cup finely chopped broccoli 1 tbsp plain flour (maida) 1 cup milk 1/4 cup grated processed cheese 2 tsp dry red chilli flakes (paprika) 1 tsp dried mixed herbs salt to taste 1 tbsp to...

Nachos is a dish from northern Mexico that consists of tortilla chips covered with mince and cheese or a cheese-based sauce often served as a snack. More elaborate versions add other ingredients and may be served as a main dish. Ignacio "Nacho" Anaya is credited with creating the dish in about 1943. Nachos with Cheese 😍 Ingredients 2 cups corn chips 1 1/2 cups grated cooking cheese 1/4 cup milk 1/4 tsp mustard (rai / sarson) powder 1/4 cup sliced capsicum 2 tbsp finely chopped capsicum Method Combine the cheese and milk and cook on a slow flame until the cheese melts.  Add the mustard powder and mix well.  Arrange the corn chips on a plate and spread the melted cheese on top.  Sprinkle the capsicums on top and serve immediately. The nutritional breakdown and total calorie count for a serving of nachos typically depends on the type of nacho, type of cheese, and additional toppings (such as beef, jalapeños, etc.) that are included in the serving. Most typical...