Spring Onion Parcels - Snacks
Scallions (also known as green onions, spring onions, or salad onions) are vegetables of various Allium onion species. Scallions have a milder taste than most onions. Their close relatives include garlic, shallot, leek, chive, and Chinese onion. Spring onions have hollow, tubular green leaves growing directly from the bulb. These leaves are used as a vegetable; they are eaten either raw or cooked. The leaves are often chopped into other dishes, in the manner of onions or garlic. Spring Onion Parcels Ingredients For The Pancakes - 1/3 cup cornflour - 1/3 cup plain flour (maida) - 1/3 cup milk - a pinch of salt - 2 tsp oil - melted butter for greasing and cooking For The Stuffing - 2 1/4 cups chopped spring onions whites and greens - 1 tsp finely chopped green chillies - 1 tbsp oil - a pinch of sugar - salt to taste To Be Mixed Into A Smooth Thick Paste - 2 tbsp plain flour (maida) - 3 tbsp water Other Ingredients - oil for deep-frying Method For the...